How sweet it is (depending on the lab report)

UTS microbiologist Nural Cokcetin buys into the fake honey story; “The ‘fake’ honey (imported) reports are hugely concerning. Let’s continue to support our Aussie farmers, beekeepers and local honey industry by buying 100% Aust honey, which is just that.” She should know, being an Australian Fame Lab winner for explaining her research on the antimicrobial and prebiotic properties of (real) honey,


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